See all weekly meal plans right here.
I’ve a shortened weekly meal plan for you this week, as we took off on Wednesday for Jackson Gap. I look ahead to sharing all our ski journey eats after the journey! However there have been some good meals final week that I didn’t wish to miss telling you about…
Why have I waited for such a very long time so as to add this Greek Hen with Lemon Rice again into our meal plan? It’s scrumptious! However what I’d love much more than the style is the truth that it’s a one pot meal. I served it with a easy salad (if I may even name it that) of iceberg lettuce and Garlic Expressions dressing.
This one pot Hen Cabbage Bowl with Sesame Ginger Broth has been on my radar since I first noticed it on Julie’s weblog. It got here collectively rapidly! I doubled the recipe and used home made bone broth as an alternative of water. I additionally added some brown rice and millet ramen to additional bulk it up. It was SO good. The broth had a lot taste and it was a meal that simply warmed us all from the within out. This might be an excellent one to make on a Sunday and eat for lunch all week lengthy. I froze the little we had left in souper cubes and look ahead to pulling it out for a comfortable lunch!
I had deliberate on getting take out on the evening earlier than we flew out, however we don’t have any choices I like; it’s both pizza or Chinese language. So I put collectively a fast dinner that ended up figuring out completely to feed us and mother, who got here on the town to look at Finley for us! We had steelhead trout ready with my go-to lemon dill technique, Caesar salad from a equipment bulked up with the remnants of iceberg and child spinach I had within the fridge, cauliflower rice, and ciabatta rolls that I changed into garlic bread.
Breakfasts and Lunches
I forgot how a lot I like grapefruit and will likely be shopping for it for the foreseeable months. Grapefruit, cottage cheese, and eggs have been my favorites these days. I made pancakes one morning with frozen blueberries, and one morning David and I went on a fast breakfast date to the brand new First Watch on the town. The meals tasted recent and all the pieces was glorious.